Compare Lowest Price Weight Loss Surgery Abroad
Gastric Band SurgeryDon’t Forget To Try These Simple Weight Loss Remedies Looking forward to lose weight? You need to use one of these weight loss remedies mentioned in this post. Read on to know more! See all stories on this topic Read more…
Compare Best Price Weight Loss Surgery In Europe
cost of gastric band surgery uk
Type 2 Diabetes and Healthy Eating –
Going Vegetarian Can Be Healthy
- lower your cholesterol levels,
- keeps your calorie intake down, and
- increases your intake of nutrient-dense fruits and vegetables.
Compare Price of Bariatric Surgery in France
weight loss surgery cost less in FranceGood Digestion Will Help Your Diet Chronic constipation is often considered a trivial symptom, though it is not trivial at all. It is frequently present in obesity. Digestion is the process your body uses to break down food into nutrients. The body uses the nutrients from food for energy, growth, and cellular repair. But when your digestive process goes awry, whether, from overeating or eating foods that disagree with you, you need to review the rules of good nutrition again. In our modern day society, digestive problems have become a part of our daily routine. Albeit often an inconvenient, painful or embarrassing one. As dietitians, we believe that real food (and a healthy lifestyle) is powerful medicine and that with just a few adjustments to what you eat when you eat and how you eat you can noticeably improve your digestion. Your digestive health is directly impacted by the foods you eat and the lifestyle you live. By taking steps to improve your digestive health, you’ll help your digestive system to function more efficiently, improving your overall health and sense of well-being. A healthy digestive system is important for your overall health and well-being. Foods that contain digestive enzymes, helpful bacteria that improve digestion, or fiber which fuels the growth of good bacteria can help keep your digestive system running smoothly. So make sure you include foods like papaya, yogurt, banana, artichoke, ginger, and whole grains in your diet to keep your digestive system in good shape. Leafy greens, turmeric, pineapple, and coconut are also good for digestion.
1. PapayaPapaya contains an enzyme called papain which helps break down and digest protein. This fruit is also a rich source of vitamins and minerals.
2. YogurtYogurt is a no-brainer when it comes to your digestive health. In fact, fermented milk products may have been used to remedy diseases of the digestive tract by even the ancient Romans.
3. ArtichokeArtichokes might not find a regular place on your dinner menu but here’s one reason you should be having them more often. They contain a fiber known as inulin which encourages the growth of good bacteria or probiotics in your gut – a process known as prebiotic activity
4. BananaBanana is another fiber-rich food that contains inulin and can, therefore, promote the growth of good bacteria. But that’s not all. Bananas can also trigger the production of mucus that protects your stomach lining from gastric acid.
5. GingerAdopt the ayurvedic practice of having a piece of ginger with some drops of lemon juice before your meals to keep your digestive system humming along smoothly. You can also have a cup of ginger tea to deal with indigestion and flatulence.
6. Whole GrainsTorn between white bread and whole wheat bread? Choose whole wheat and your gut will thank you for it. Not only are whole grains more nutritious, but they also contain more fiber than refined carbs
7. Leafy GreensYou already know that leafy greens like kale and spinach are chock-full of nutrients such as vitamin C, vitamin A, vitamin K, and folate. But that’s not all they have to offer. Studies show that leafy vegetables contain inulin and help promote the growth of probiotic bacteria.
8. TurmericTurmeric is a spice that’s widely used in Southeast Asian communities. Curcumin, a compound present in it, triggers the production of bile by the gallbladder, which then helps enhance digestion. Research has also found that turmeric can reduce gas and bloating in those suffering from indigestion.
9. PineapplePineapples contain a digestive enzyme called bromelain which helps to break down protein. They are also a good source of nutrients like manganese and vitamin C, making them a nourishing digestive aid.
10. CoconutDoes fatty food make your digestive system groan in protest? Try coconut oil. The saturated fats present in coconut oil are mostly medium-chain triglycerides which are processed more efficiently by your body and don’t strain your gallbladder. Moreover, lauric acid present in coconut oil may fight off harmful bacteria and keep your gut healthy.
11. AsafetidaAsafetida is typically roasted in a little oil along with other spices and added to curries. But remember to use just a pinch of Hing in your dishes – this spice can easily overpower other flavors if you use too much of it. Natural weight loss benefits will help your overall wellbeing and are the best way to lose weight fast Read more…
Compare Gastric Band Surgery in France
gastric band prices‘I worried my weight would kill me’
I remember from an early age being described as someone who was ‘big boned’. A lot of obese people say they began to gain weight early in their childhood, and while I don’t remember anything significant happening or being said to me, I do remember knowing I was different to my friends.
I’ve tried every diet going over the years, I cut out entire food groups, went to weight-loss classes and even tried liquid diets. Some of them worked for a while but I could never sustain them and would end up giving in to my cravings and gaining back the weight I had lost, plus a few more pounds for good measure.
As the years went on, my weight continued to creep up to the point where I had developed sleep apnoea and prior to my operation I was wearing trousers with a 44-inch waist and 5XL shirts. As a father of three teenagers, I started to worry that my weight could kill me, the thought of leaving my wife and children devastated by a death which could have been prevented terrified me.
I eventually went to see my GP for help, I didn’t know where else to turn and she knew I had tried desperately to lose weight for a long time. My GP had recently been to a talk with a bariatric surgeon and she asked could she refer me to a clinic, I had a good feeling about it.
A few weeks later I went to see them and after taking a detailed health summary, they said they thought I could be a candidate for weight loss surgery. Over the next six months, I met the surgeon who would perform the surgery, a number of times. I also met with an endocrinologist who evaluated my liver function, also a psychologist who helped me face some demons and prepared me for a new way of life as well as dieticians. They equipped me with the tools to ensure my surgery would be a success, taught me about healthy food options, and showed me how to re-wean myself on to solid food post-surgery.
The surgery was booked for April 24 and two weeks beforehand I had my pre-op assessment. I stepped on the scales and to my horror I was 150kg. I never owned scales at home, so I never really knew how much I weighed.
The next two weeks were spent on a high protein liquid diet designed to shrink my liver which was tough, of course, but I was so motivated to succeed that I never even considered giving up.
The surgery, called a Laparoscopic Sleeve Gastrectomy, is non-reversible and removed about 75pc to 80pc of my stomach, leaving a narrow gastric sleeve and the surgical procedure is done laparoscopically meaning only five or six small incisions were made into my stomach and the surgery was performed using a video camera and long instruments that were placed through the small incisions. I was in the hospital for five days in total and during that time I did have some discomfort and pain, but I recovered well. I took two weeks off work in total and to be honest, I really did need that time to recuperate. When I was discharged from hospital I went home with a detailed list of what I could and couldn’t eat and I stuck to it like glue.
It has been six months since my surgery and although I still don’t own a set of weighing scales, I know I have lost 33kg from my frequent appointments with dieticians.
It’s fair to say that my life has changed dramatically. Obviously, the weight loss has been a huge part of that but during an appointment with the consultant I said to him “I know that physically you operated on my stomach but it feels like you operated on my head too”. I have no desire to eat the foods I used to eat. I no longer crave fizzy drinks, takeaways or sweet treats. It’s like a switch in my brain has turned off. John explained what happens when a large portion of your stomach is removed, the sensors around the side of your stomach which control cravings are taken away too and the hunger for those foods disappears.
I never used to drink water, I hated the taste so if I felt thirsty, I would drink a can of Coke or Club Orange, now I drink over three liters of water a day mixed with calorie-free diluted orange. I probably eat more in a day now than I did before my surgery, but I don’t binge. I eat three square meals and I don’t snack. I never used to have breakfast either but now I couldn’t leave the house without my two eggs and turkey rashers. My portion sizes are half what they used to be, I even eat my dinner off a side plate now!
When I was recovering from my surgery I started going for a short walk each day, just from the front door, down the driveway to the gate. I slowly built that up and started doing it twice or three times a day. After a couple of weeks, I had enough energy to walk out of the gate and down the road. Now I walk for about 5km every single morning at 6 am before my breakfast and at the weekend I go for long walks. My faithful dog Milley, a golden retriever, walks the road with me every time I go out and as soon as she sees the hi-vis vest she gets excited and knows we are off.
It’s only now looking back at my life before surgery that I realize how miserable I was in myself. Even though I wasn’t doing any exercise, my knees ached, and I felt tired constantly. My family, colleagues, and friends can’t get over the energy I have now. I feel lighter, not just physically but mentally too. My kids have even said to me that my mood and character have changed for the better. I used to think that spending quality time with my family meant eating something together, like a Chinese, but we do so much more together now, the kids think I am more fun too.
I am now wearing a 38-inch waist, but I need a belt! And I am wearing 2XL shirts. I used to dread Christmas or birthdays when my wife would buy me a nice jumper or shirt and I’d end up having to return it because it didn’t fit and they never had my size. Knowing I can walk into most shops and buy off the shelf is all the motivation I need to keep going. John, Maryclare and Caitriona want me to get down to 100kg, and I know I will.
My biggest regret is not having the surgery sooner. I feel like I let the last 15 years pass by in a restrictive blur, where I was stressed and unhappy with how I looked and felt. I feel like I have been given a new lease of life.
Kevin McGee is a 49-year-old married father of three from Dunleer, Co Louth
What is bariatric surgery and who is it suitable for?* Bariatric, or weight loss, surgery is suitable for patients who are morbidly obese and who have exhausted all other avenues to lose weight.
* According to the HSE, six out of 10 adults in Ireland are overweight or obese.
* NICE clinical guidelines recommend that only patients with a Body Mass Index of 40 or more, or who have a BMI of 35-40 as well as a serious health condition, be considered for surgery.
* While the most well-known procedure is the gastric band, used by TV presenter Fern Britton, it has been surpassed by the non-invasive gastric bypass and gastrectomy (gastric sleeve) surgeries. These are usually permanent and involve restricting access to, or removing, portions of the stomach.
* Temporary interventions include the gastric balloon – which gives a feeling of fullness – and the gastric Band, which makes the patient feel fuller sooner.
* Surgery is available to patients with medical cards. However, in October 300 public patients attending the weight-management programme at St Columcille’s, Loughlinstown, Dublin, were waiting for bariatric surgery at St Vincent’s, where just 27 procedures were performed last year.
* Patients who can pay, or who have health insurance, can be referred to a private provider by their GP.
* Successful surgery can reduce the cost of treating serious long-term health conditions. “Bariatric surgery has been shown to prevent, cure or improve a number of serious health conditions related to obesity, such as type 2 diabetes, high blood pressure, infertility, heart disease, asthma, sleep apnoea, and certain cancers.
* “Within the first year of the procedure, most patients weight loss will be between 50pc and 60pc of their excess body weight, provided they follow the recommended dietary and lifestyle changes.”